top of page

Lunch & Dinner

Served daily between 11:00am - Midnight | Taxes not included



STARTERS

STARTERS



Seafood Salad

Mix of shrimp, lobster, conch and octopus with peppers, onions, coriander and lime juice dressing

$20

Seafood Salad

Shrimp Cocktail

Fresh shrimp served cold with spicy cocktail sauce

$15


Tuna Tartare

Tuna, avocado, soy sauce, ponzu, scallions

$19

Tuna Tartare

Octopus Carpaccio

Thin sliced octopus served cold with a spicy cocktail sauce

$15

Octopus Carpaccio

Mahi Mahi Carpaccio

Thin sliced raw Mahi-Mahi served with olive oil, lime juice and arugula

$14

Mahi Mahi Carpaccio

Coconut Shrimp

Deep fried shrimp served with coconut sauce

$15

Coconut Shrimp

Tempura Shrimp

Oriental style deep fried shrimp with soy sauce

$14

Tempura Shrimp

Calamari Fritti

Lightly breaded calamari rings, fried and served with a spicy cocktail sauce & tartar sauce

$14

Calamari Fritti

Mozzarella Stickets

Fried mozzarella with marinara sauce

$13

Mozzarella Stickets

Steak Tartare

Finely chopped raw prime beef fillet, scallions, raw egg, pickles, anchovies with crispy bread

$20

Steak Tartare

French Oysters

Fresh french oysters duo on half shell

$20




SALAD



Jellyfish Salad

Arugula, balsamic dressing, parmesan cheese and shrimp

$17


Chicken Caesar Salad

Lettuce, parmesan cheese, caesar dressing and croutons

$17


Caprese Salad

Fresh mozzarella with sliced tomato, basil, olive oil and pesto

$17




SOUP



Lobster Bisque

Creamy caribbean lobster bisque

$22


Jellyfish Signature

Hearty seafood flavored soup

$22


Seasonable Vegetable Cream

Seasonable vegetables, served with croûtons and parmesan

$14




MEATS



Jellyfish Steak

16 oz Boneless angus ribeye steak

$48


Fillet Mignon

8 oz Prime beef tenderloin with creamy mushroom bacon sauce

$40


NY Strip Loin

12 oz Angus strip loin served with red wine and balsamic reduction sauce

$42




PASTA



Frutti Di Mare

Lobster, shrimp, langoustine, calamari, octopus and conch

$32


Langoustines Aglio Olio peperoncino

Spaghetti & langoustines with olive oil, garlic, chili flakes

$30

Mild
Mild

Chef's Pasta

Specialty of the house with chicken breast, mushrooms and creamy white wine

$24




SPECIALTIES



Seafood Grill To Share

Lobster, langoustine, shrimp, conch, octopus, fish on the grill (2 people)

$95


Spring Lobster 2 lb

Baked lobster, broccoli and a creamy white wine sauce served in its shell

$68


Surf & Turf

1 lb Lobster & 8oz prime fillet mignon

$72


Cajun Shrimp

Shrimps on the griddle served with our house cajun sauce

$27

Mild
Mild

Braised Mahi-Mahi

Mahi-Mahi center cut served with a mix of mashed potato, octopus and spinach

$29


Cava Langoustine 1.5 lb

Langoustine served with a cava butter sauce

$38


Jellyfish Crispy Chicken Parmesan

Breaded Chicken Breast, Pico de gallo, white wine creamy sauce & tostones

$23


Paella

Spanish style saffron rice with langoustines, calamari, shrimp, conch and octopus (2 people)

$60


Jelly Lamb Rack

Herb crusted New Zealand lamb rack served with a broccoli & potato pure in a apple red wine reduction sauce $42 half rack / $77 full rack

$42




SEAFOOD

Price per pound (lb)



Lobster

$33


Red Snapper

$30




SIDES



Rice

$7


Salad

$7


Vegetables

$7


Fried Plantains

$7


Potatoes

Baked, sautéed, mashed, french fried

$7


Risotto alla parmigiana

$12


Bread basket

$4


Extra sauces

$3




DESSERT



Brownie A La Mode

$12


Chessecake

Dulce de Leche or Strawberry

$12


Carrot Cake

$12


Birthday Cake

$12


Tiramisu

$12


bottom of page