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Lunch & Dinner

Served daily between 11:00am - Midnight | Taxes not included



STARTERS

STARTERS




Seafood Salad

Mix of shrimp, lobster, conch and octopus with peppers, onions, coriander and lime juice dressing

$20

Seafood Salad


Shrimp Cocktail

Fresh shrimp served cold with spicy cocktail sauce

$15



Tuna Tartare

Tuna, avocado, soy sauce, ponzu, scallions

$19

Tuna Tartare


Octopus Carpaccio

Thin sliced octopus served cold with a spicy cocktail sauce

$15

Octopus Carpaccio


Mahi Mahi Carpaccio

Thin sliced raw Mahi-Mahi served with olive oil, lime juice and arugula

$14

Mahi Mahi Carpaccio


Coconut Shrimp

Deep fried shrimp served with coconut sauce

$15

Coconut Shrimp


Tempura Shrimp

Oriental style deep fried shrimp with soy sauce

$14

Tempura Shrimp


Calamari Fritti

Lightly breaded calamari rings, fried and served with a spicy cocktail sauce & tartar sauce

$14

Calamari Fritti


Mozzarella Stickets

Fried mozzarella with marinara sauce

$13

Mozzarella Stickets


Steak Tartare

Finely chopped raw prime beef fillet, scallions, raw egg, pickles, anchovies with crispy bread

$20

Steak Tartare


French Oysters

Fresh french oysters duo on half shell

$20




SALAD




Jellyfish Salad

Arugula, balsamic dressing, parmesan cheese and shrimp

$17



Chicken Caesar Salad

Lettuce, parmesan cheese, caesar dressing and croutons

$17



Caprese Salad

Fresh mozzarella with sliced tomato, basil, olive oil and pesto

$17




SOUP




Lobster Bisque

Creamy caribbean lobster bisque

$22



Jellyfish Signature

Hearty seafood flavored soup

$22



Seasonable Vegetable Cream

Seasonable vegetables, served with croûtons and parmesan

$14




MEATS




Jellyfish Steak

16 oz Boneless angus ribeye steak

$48



Fillet Mignon

8 oz Prime beef tenderloin with creamy mushroom bacon sauce

$40



NY Strip Loin

12 oz Angus strip loin served with red wine and balsamic reduction sauce

$42




PASTA




Frutti Di Mare

Lobster, shrimp, langoustine, calamari, octopus and conch

$32



Langoustines Aglio Olio peperoncino

Spaghetti & langoustines with olive oil, garlic, chili flakes

$30

Mild
Mild


Chef's Pasta

Specialty of the house with chicken breast, mushrooms and creamy white wine

$24




SPECIALTIES




Seafood Grill To Share

Lobster, langoustine, shrimp, conch, octopus, fish on the grill (2 people)

$95



Spring Lobster 2 lb

Baked lobster, broccoli and a creamy white wine sauce served in its shell

$68



Surf & Turf

1 lb Lobster & 8oz prime fillet mignon

$72



Cajun Shrimp

Shrimps on the griddle served with our house cajun sauce

$27

Mild
Mild


Braised Mahi-Mahi

Mahi-Mahi center cut served with a mix of mashed potato, octopus and spinach

$29



Cava Langoustine 1.5 lb

Langoustine served with a cava butter sauce

$38



Jellyfish Crispy Chicken Parmesan

Breaded Chicken Breast, Pico de gallo, white wine creamy sauce & tostones

$23



Paella

Spanish style saffron rice with langoustines, calamari, shrimp, conch and octopus (2 people)

$60



Jelly Lamb Rack

Herb crusted New Zealand lamb rack served with a broccoli & potato pure in a apple red wine reduction sauce $42 half rack / $77 full rack

$42




SEAFOOD

Price per pound (lb)




Lobster

$33



Red Snapper

$30




SIDES




Rice

$7



Salad

$7



Vegetables

$7



Fried Plantains

$7



Potatoes

Baked, sautéed, mashed, french fried

$7



Risotto alla parmigiana

$12



Bread basket

$4



Extra sauces

$3




DESSERT




Brownie A La Mode

$12



Chessecake

Dulce de Leche or Strawberry

$12



Carrot Cake

$12



Birthday Cake

$12



Tiramisu

$12


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